Chinese Food
All Recipes
Carrot and egg bun
The taste is mild and not greasy, and the baby can eat it
Pancakes or spring cakes
I'm from the north. I've been to the south for so long. I can't eat many Northern dishes. I also miss many pasta. So I found a spring cake in the bean and fruit. I didn't do well in my study. But the point is that it's delicious.
Fried dumplings with preserved egg
Lazy Kwai, quick hands. Necessary.
Crispy scallion pancake
Xiwang corn germ oil is from the second bullet to Xiwang corn germ oil is all non transgenic high-quality corn materials in the Yellow River Basin of Shandong Province. The corn produced in this area has a long production cycle, full grains and ... ...
Steamed bun with spareribs
Fragrant but not greasy pork ribs bun
Rice with shrimp and egg
My son doesn't like eggs and shrimps. But he would like to make the two ingredients into an egg wrapped rice. He would like to squeeze the ketchup. Sometimes the same ingredients are made in a different way. The child will feel fresh. In recent ... ...
Dumplings stuffed with wild hazelnut mushroom and meat
A lot of people know that wild hazelnut mushroom is the raw material for chicken stewing mushroom . I think mushrooms can only be stewed and eaten. Now I'll tell you. Hazelnut mushroom dumplings are delicious enough to surprise you.
Homemade hamburger
We make hamburgers at home. The ingredients are very casual. The most important thing is to match them properly. Try to choose fresh vegetables to make them. Although I also like the crispness of cucumbers, it's pickled food after all. So there ... ...
Rice with sausage in casserole
Take out unhealthy? At home, it can also restore the taste of restaurants. Less oil and healthy.
Steamed bun with golden melon
To do one thing. Just want to do it. It will be. I'm a person who likes eating and is curious to do it. The utensils are not very complete. We can only make hand-made bun. In fact, it will be more delicious to make pumpkin jade dew.
Scallion biscuit
Breakfast is either flour or noodles. I don't know what to eat. I just had a rest today. So I made this at home. Scallion coarse grain cake. Put corn flour. The color is very yellow and bright. I have an appetite.
Coconut rolls
Light coconut fragrance. The steamed bread is like bread.
Kashmiri Pulao
Kashmir is a special cuisine in India. Its taste is closer to that of Middle Eastern cuisine. This rice is mild. It's sweet and refreshing. It's delicious without any side dishes.
Pumpkin sesame steamed bread roll
Black sesame contains high-quality protein and rich minerals. It is also rich in unsaturated fatty acids, vitamin E and precious sesamin and melanin. The content of calcium in black sesame is close to 800 mg per hectare, while the content of cal... ...
Mutton and carrot dumplings
When I was a child, my family was in the countryside. In order to cure the elderly at home, I sold all the things I could sell. So it's a luxury to eat a white dumpling. In my childhood memory, I especially look forward to the new year. Waiting ... ...
